Wednesday, 19 January 2011

Red chilli jam

Red Chilli JamAs we mentioned a few days ago, we've been busy with our preserving pan. One of our favourite home-made recipes is Red Chilli Jam. But what can you do with it?

Good question. After all, it's not the kind of jam you'd expect in a traditional jam sandwich! However, if there was a sausage or a piece of bacon in that sandwich, our chilli jam would go very nicely.

It's also great with cheese, with cold meats... and with pretty much any other savoury food you fancy. Fish fingers with chilli jam. Quiche with chilli jam. Cheese on toast with chilli jam. Trust us, they all work very well!

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